Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g postas de bacalhau demolhado (4 postas aprox.)
- 300 g alho-francês cortado em pedaços
- 300 g cebola cortada em pedaços
- 100 g azeite
- 6 ovos
- 25 g farinha
- 200 g leite
- 1 c. chá de sal
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 3289.3 kJ / 786.2 kcal
- Protein
- 113.6 g
- Carbohydrates
- 17 g
- Fat
- 26.4 g
- Saturated fat
- 5.3 g
- Fiber
- 1.9 g
- Sodium
- 12196.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz de frango
50min
Sopa de ovo
40min
Arroz de lulas
1h
Arroz de cenoura
30min
Cotovelos com bacalhau e hortelã
40min
Medalhões de pescada com vinho branco e berbigão
30min
Empadão de batata com brócolos e carne picada
1h 20min
Caril de frango e espargos thai
1h 15min
Pescada de coentrada com puré de brócolos
55min
Arroz de peixe com espinafres e limão
30min
Serradura de chocolate
3h 20min
Guisado de porco com puré de batata
9h