Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zwiebeln halbiert
- 1 Knoblauchzehe
- 25 g Butter
- 200 g Rotwein, trocken
- 500 g Wasser
- 400 g Rehfilet in Stücken (4 cm)
- 25 g Zartbitterschokolade (60 % Kakaoanteil)
- 50 g Preiselbeermarmelade 70% Fruchtanteil
- 1 Rindsuppenwürfel (für 0,5 l)
-
1
Gemüsesuppenwürfel (für 0,5 l)
or 2 TL Gewürzpaste für Gemüsebrühe, selbst gemacht - 2 Prisen Zimt, gemahlen
- ½ TL Salz
- 4 Prisen schwarzer Pfeffer, gemahlen
- 2 EL Maisstärke aufgelöst in 3 EL kaltem Wasser
- 350 g Suppengemüse in Scheiben (3 mm)
- Nutrition
- per 1 Portion
- Calories
- 372 kcal / 1558 kJ
- Protein
- 26 g
- Fat
- 11 g
- Carbohydrates
- 32 g
- Fiber
- 5 g
- Saturated fat
- 6 g
- Sodium
- 947 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
