Devices & Accessories
Mulled cider
Prep. 5min
Total 15min
6 portions
Ingredients
-
brown sugar50 g
-
water200 g
-
orange zest (approx. 5 x 1.5 cm)3 pieces
-
orange juice (approx. 1 orange)60 g
-
cinnamon quills plus extra to serve2
-
whole cloves6
-
ground nutmeg¼ tsp
-
cardamom pod crushed2
-
star anise2
-
alcoholic apple cider750 g
-
orange cut into thin horizontal slices, for garnishing1
Difficulty
easy
Nutrition per 1 portion
Sodium
13.2 mg
Protein
0.5 g
Calories
375 kJ /
89 kcal
Fat
0.2 g
Fiber
1.7 g
Saturated fat
0 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Indulgent hot chocolate
25min
Warm caramel spice martini
1 h 15min
Mulled wine
15min
Pear mulled wine
30min
Sweet potato blini with cumin & sesame crème fraîche
1 h
Pear and burghul salad
40min
Advocaat (Eggnog liqueur)
10min
Bread Sauce
1 h 25min
Gingerbread pavlova stack
5 h 30min
Watermelon canapés with whipped feta and walnuts
20min
Sparkling white sangria punch
24 h 30min
Rosy glow smoothie
10min