Simply attach the Thermomix® Blade Cover & Peeler accessory, add 21 oz of water, a maximum of 28 oz of raw root vegetables, and select the Peeler Mode – and say farewell to the hassle of peeling potatoes! The Peeler Mode is ideal for potatoes and a variety of root vegetables.
Check out our content below to learn more about the mode!
Get inspired by our curated recipe page
Read our tips and tricks
Slow Cooked Beef Curry with Cucumber Mint Couscous
Peeler Beet Carpaccio with Burrata
Potatoes with Bacon and Hash
Peeler Sweet Potato Casserole
Basic Pinto Beans
Pineapple Infused Gin and Tonic
Caramel Sous-Vide Pineapple
Thermomix® Blade Cover & Peeler not only enables you to effortlessly sous-vide and slow cook with your Thermomix® TM5 or TM6®, but it also peels potatoes and root vegetables, so you can free up time for other things. Why peel potatoes when you don't have to? If you don't have one yet, buy one on the e-shop today!
Egg Boiler Blend Rice Cooker Sous-vide Slow-Cook High Temperature Sugar Stages Fermentation Dough Thicken Pre-clean Warm-up Kettle Turbo