Devices & Accessories
Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)
Prep. 10min
Total 4 h 10min
4 portions
Ingredients
-
whole prawns cleaned and shells removed500 g
-
sugar1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)2 tsp
-
cooking oil20 g
-
longjing tea leaves (dragon well tea), dried1 tsp
-
hot water50 g
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24 g
Calories
724 kJ /
173 kcal
Fat
5 g
Fiber
0 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chinese New Year Festive Flavours
12 Recipes
International
International
You might also like...
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3 h 10min
Teochew Yam paste with gingko (Onee)
25min
Pumpkin Soup
25min
He Tao Zhi Ma Hu (Sweet Walnut Sesame Soup)
35min
Salted Fish Pork Belly
30min
Chicken porridge with century egg
30min
Teochew Steamed Pomfret With Mee Hoon
40min
Chwee Kuih (steamed rice cake)
1 h 5min
He tao zhi ma hu (sweet walnut sesame soup)
35min
Lap Mei Fan (Chinese Wax Meat Rice)
50min
Salted Chicken
5 h 10min
Foochow Nourishing Chicken Soup
1 h 20min