Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oignons nouveaux
- 10 brins de ciboulette fraîche, coupés en trois
- 500 g d'eau
- 500 g de pommes de terre primeurs
- 1 botte de cresson frais
- 4 filets de hareng fumés
- 20 radis roses
- 1 c. à café de moutarde à l'ancienne
- 3 c. à soupe d'huile d'olive
- sel
- poivre moulu
- 1 pincée de fleur de sel
- Nutrition
- per 1 portion
- Calories
- 839 kJ / 200 kcal
- Protein
- 6 g
- Carbohydrates
- 22 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pommes de terre, haddock et épinards
35min
Salade de haricots verts, menthe, feta et palette
55min
Hareng mariné et radis roses
1h 15 min
Salade d'endives au bleu, vinaigrette crémeuse
25min
Salade de gésiers, endives, pommes et noix
20min
Salade de hareng fumé aux pommes de terre et pistaches
40min
Salade de haricots et poulet farci
40min
Salade de haricots verts, foies de volaille et amandes grillées
45min
Betteraves marinées aux framboises
1h 35min
Salade de pommes de terre et hareng fumé
55min
Salade russe à la betterave
1h 10min
Salade d'hiver
35min