Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz yellow onions, sliced in half moons (¼ in.)
- 2 garlic cloves, smashed
- 1 oz extra virgin olive oil
- ¼ tsp salt, to taste
- 32 oz water
- 10 oz dried rotelle pasta (wagon wheels), 10-12 minutes cooking time (see Tip)
- 12 oz asparagus, in pieces (2 in.)
- 4 oz smoked ham steak diced (¼ in.)
- 1 tbsp capers, drained
- goat cheese, crumbled, to serve
- chopped fresh parsley, to serve
- Nutrition
- per 1 portion
- Calories
- 1205 kJ / 288 kcal
- Protein
- 13 g
- Carbohydrates
- 43 g
- Fat
- 7 g
- Fiber
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spaghetti Carbonara
40min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Chicken Adobo
1h 25min
Pasta Salad with Trout and Vegetables
45 min
Three Cheese Pasta Shells
40min
Beef Tostadas
1h 10min
Picadillo (Texas Hash)
40min
Basque Chicken
1h 10min
Beef Stroganoff
1h
Mediterranean Chicken with Olives
35min
Cod with Citrus Butter
50min
Tagliatelle with Porcini Mushrooms
1h