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Ingredients
- 700 g d'eau
- 2000 g de gros sel
- 1 dorade royale, vidée et nettoyée (800-1000 g)
-
1
filet d'huile d'olive
or 1 filet de jus de citron
- Nutrition
- per 1 portion
- Calories
- 218 kcal / 922 kJ
- Protein
- 42 g
- Fat
- 5 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
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