Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 12 oz baby beets trimmed, quartered
- 1 tbsp extra virgin olive oil plus 0.5 oz to chop
- 1 tsp salt plus extra, to season, to taste
- ground black pepper to season, to taste
- 4 oz red onions cut into pieces
- 2 garlic cloves
- 9 oz spelt grains
- 3 ½ oz dry white wine
- 18 oz vegetable stock
- 3 oz chopped walnuts (optional)
-
2
oz baby arugula
or 2 oz beet greens - 1 oz unsalted butter cubed
- 5 oz goat cheese divided
- fresh dill fronds to garnish (optional)
- Nutrition
- per 1 portion
- Calories
- 633 kcal / 2648 kJ
- Protein
- 21 g
- Fat
- 36 g
- Carbohydrates
- 63 g
- Fiber
- 12 g
- Saturated fat
- 11 g
- Sodium
- 1305 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
