Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Quince tart
Prep. 20min
Total 1 h 10min
8 portions
Ingredients
Pastry
-
unsalted butter at room temperature, plus extra to grease200 g
-
white sugar150 g
-
lemon zest only, no white pith1
-
egg1
-
egg yolk1
-
sea salt1 pinch
-
plain flour400 g
-
baking powder3 tsp
Filling
-
quince paste cut into pieces (see Tips)700 g
-
sweet wine (e.g. Port, Marsala, brandy)70 g
Assembly
-
egg white lightly beaten, to brush1
Difficulty
easy
Nutrition per 1 portion
Sodium
169.4 mg
Protein
6.8 g
Calories
2863.4 kJ /
684.4 kcal
Fat
21.8 g
Fiber
1.6 g
Saturated fat
13.3 g
Carbohydrates
115.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Pistachio macarons
2 h 30min
Peach and plum upside-down cake
50min
Cherry clafoutis
1 h 5min
Spiralized sweet potato curry rosti
30min
Beetroot carpaccio (Thermomix® Cutter, using modes)
20min
Sour cream pastry
25min
Tarte flambee with onions (Thermomix® Cutter)
No ratings
Quince paste
4 h 10min
Gorgonzola cheesecakes with pear jam
45min
Rhubarb and blackberry breakfast tart
2 h 20min
No-bake mango cheesecake
24 h 20min
Torta caprese (flourless almond cake)
2 h