Chicken and Mushroom Rice

4.1 16 ratings
Prep. 10min
Total 30min
4 portions

Ingredients

  • garlic clove thinly sliced
    1
  • bell peppers any color, cut into pieces (½-¾ in.)
    5 - 6 oz
  • olive oil
    ½ oz
  • chicken thighs, boneless and skinless or chicken breast, boneless and skinless
    9 oz
  • fresh mushrooms quartered
    3 ½ oz
  • canned chopped tomatoes
    3 ½ oz
    3 ½ oz fresh tomatoes, chopped
  • paprika (optional)
    1 tsp
  • chicken stock paste
    1
  • salt
    1 tsp
  • fresh ground pepper
    ½ tsp
  • water
    14 oz
  • long-grain white rice
    7 oz

Difficulty

easy


Nutrition per 1 portion

Sodium 722.9 mg
Protein 17.7 g
Calories 1567 kJ / 374 kcal
Fat 6.8 g
Fiber 11.1 g
Saturated fat 2.1 g
Carbohydrates 68.4 g

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