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Ingredients
- 200 g dried soybeans
- 2250 g water, plus extra to soak and cook
- ½ tsp Glucono Delta Lactone (GDL) (see Tips)
- 1 tbsp cornflour
- 1 tbsp water
- Nutrition
- per 1 portion
- Calories
- 198.3 kJ / 47.4 kcal
- Protein
- 3.6 g
- Carbohydrates
- 5 g
- Fat
- 1.7 g
- Saturated fat
- 0 g
- Fiber
- 1.8 g
- Sodium
- 17.2 mg
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